Lucy Pasha-robinson

Senior Editor
24 years of experience
A lifelong fascination with global flavors and culinary traditions fuels my work at JaxEats, where I explore the world's diverse food scenes. My background in journalism, honed during my time at CBS News, allows me to approach each story with a critical yet reflective eye, digging deep into the cultural significance behind every dish. I strive to offer readers not just restaurant reviews, but thoughtful analyses of the trends shaping our global palate, one delicious bite at a time.

Articles by Lucy Pasha-robinson